Make south Indian Sambhar
Cook the dal: Wash ½ cup toor dal and pressure cook with 1½ cups water and turmeric for about 3–4 whistles. Mash it well. Cook vegetables: In a pot, add…
Cook the dal: Wash ½ cup toor dal and pressure cook with 1½ cups water and turmeric for about 3–4 whistles. Mash it well. Cook vegetables: In a pot, add…
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